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–+ servings
The best oatmeal baked apples on a dish on the table.

Stuffed Baked Apples

The apples are filled with a buttered brown sugar and oat mixture for maximum flavor. A sweet and juicy dessert!
Prep Time:15 minutes
Cook Time:30 minutes
Total Time:45 minutes
Servings:4 servings

Ingredients

  • 4 apples cored
  • 1 cup rolled oats
  • ¼ cup unsalted butter melted or softened
  • ¼ cup brown sugar
  • 1 teaspoon ground cinnamon

Instructions

  • Preheat the oven to 350 F. Add apples to a baking pan.
  • In a bowl, combine oats, sugar, and cinnamon, stir well to combine. Add butter and stir well to combine.
  • Stuff each apple with oats mixture and bake for 30 minutes. Enjoy!

Notes

  • Although baked apples make a great dessert this recipe is also great for breakfast.
  • I love the caramelized flavor the brown sugar offers but you can substitute maple or agave syrup or a brown sugar-flavored sweetener such as brown Swerve.
  • It's easy to double or even triple the recipe if you have guests coming over. You'll need a larger baking dish but the cooking time will be the same.
  • Serve these warm from the oven either just as they are or paired with ice cream or whipped cream.

Nutrition

Calories: 327kcal | Carbohydrates: 53g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 31mg | Sodium: 108mg | Potassium: 286mg | Fiber: 7g | Sugar: 32g | Vitamin A: 453IU | Vitamin C: 8mg | Calcium: 41mg | Iron: 1mg