Biscoff Butter Cookies

By Chopnotch

Biscoff butter cookies are quick to prepare and taste delicious! Nothing beats the wonderful aroma in the kitchen when you're baking cookies except the crunch and flavor of these while still warm!

Biscoff Butter Cookies

Prep Time

15 min


18 cookies

Cook Time

14 min



An easy five step recipe!

There are no hard-to-find ingredients in this recipe. If you already have cookie butter I bet you already have the rest too!


Add a few drops of vanilla or a pinch of cinnamon to the cookie dough for a bolder flavor if you want.

Chopnotch Tips

1. Mix the cookie butter with the shortening and sugar. Combine the flour, baking soda, and salt, then add half to the cookie butter mixture.


2. Once it's well combined, you can mix in the other half.

3. Divide the dough into 18 balls on lined baking sheets. Press them down and bake for 14min.

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