Matcha Cookies

By Chopnotch

Matcha cookies blend the delicious aromatic flavor of green tea with vanilla and the sweetness of sugar cookies for a Japanese-inspired treat you are going to love.

Matcha Cookies

Prep Time

15 min

Servings

48 cookies

Cook Time

10 min

Course

Dessert

An easy four step recipe!

These matcha cookies don't call for a lot of ingredients and most are typical store-cupboard ingredients.

Ingredients

Don't press the uncooked cookies down too much on the baking sheets. You don't want them to get too thin because they're delicate.

Chopnotch Tips

1. Combine the flour with the baking powder, baking soda, and matcha.

Instructions

2. Cream the butter and sugar. Then mix in the vanilla and egg. Then the flour mixture bit by bit.

3. Roll 1-inch balls. Flatten a bit. Arrange on cookie sheets. Bake until golden.

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