Pumpkin Pie Cheesecake Bars

By Chopnotch

Pumpkin pie cheesecake bars are a seasonal dessert bursting with the flavors of vanilla, pumpkin, and fall spices. Perfect for an autumn dessert!

Pumpkin Pie Cheesecake Bars

Prep Time

20 min


12 bars

Cook Time

50 min



An easy nine step recipe!

I love this recipe because it is packed full with all the best fall time favorite dessert ingredients!


Feel free to switch up the spices. You can add a pinch of nutmeg instead of cinnamon, for example.

Chopnotch Tips

1. Combine graham cracker crumbs, sugar, and melted butter. Pour into pan. Press firmly into the bottom and sides. Bake for 10 min.


2. Beat cream cheese and pumpkin purée. Add sugar, brown sugar, and vanilla. Add eggs yolks. Stir in pumpkin spice, flour, and cinnamon. Fold in heavy cream.

3. Spread filling over top of crust. Bake for 40 min. Chill overnight or for at least 6 hours. Cut and serve!

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